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Gherkin French dressing Recipe

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Gherkin is a vegetable that brings many advantages to well being and, with its fruits, we are able to assure scrumptious dishes, equivalent to salads, preserves and in addition within the preparation of stews and moquecas! You possibly can already see that the gherkin is a really versatile cooking ingredient, is not it? How about studying right here at TudoReceitas find out how to put together a scrumptious and refreshing French dressing with gherkin? You'll be amazed by the style that could be a little paying homage to cucumber! Now comply with the step-by-step with pictures of this scrumptious gherkin French dressing recipe excellent for the summer time! Components for making Gherkin French dressing: four items of gherkin 2 ripe tomatoes (medium) 1 pink onion (small) ½ small yellow or pink pepper ½ lemon ⅓ cup of olive oil four tablespoons of apple cider vinegar Salt and black pepper to style) pepperoni pepper (to style) - elective advantageous herbs (to style) inexperienced odor
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Potato recipe stuffed with pepperoni

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Want a delicious and easy-to-make recipe? If you love baked potatoes, you'll love this stuffed potato recipe with pepperoni, mozzarella cheese, cream cheese and some herbs! This dish can be served as a snack, but if served with a salad and another side, it can become a complete meal! This stuffed potato goes perfectly with the Sunday barbecue and is a great choice to take to a gathering of friends or family. Want to know how to prepare this delight? So, let's follow the step-by-step steps with photos here at TudoReceitas! Ingredients for making pepperoni stuffed potatoes:  4 large potatoes (washed)  1 cup of pepperless sausage (smoked type) without skin, cut into cubes  ½ small chopped onion  ½ cup cream cheese  1 cup of mozzarella cheese (grated or chopped)  fine herbs (to taste)  pepperoni pepper (optional)  Salt and black pepper to taste)  Chopped parsley to taste)  rosemary (to taste)  grated parmesan cheese (to taste)  olive oil (to taste) How to make Potatoes stuffed with
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